Low Protein Instant Noodles (Tomato Pork Bone Flavor)

This is a non-fried low protein nutritional instant noodle, the first low protein nutritional bucket noodle in China, manufactured in strict accordance with special dietary production standards. We select high-quality raw materials such as wheat starch and corn starch, compounded with nutrients such as iron, zinc, vitamin B1 and B3, with scientific formula. It features low protein and low phenylalanine, the total phenylalanine content of the whole bucket is only ≈37mg, which can accurately meet the nutritional and dietary needs of special diet people. The product is non-fried and healthier, the noodle cake is rich in nutrition, the tomato pork bone flavor is sweet and sour, it can be eaten after brewing with boiling water for 5 minutes. The bucket design is convenient for outdoor and emergency eating. With moisture-proof and pressure-resistant packaging, complete qualifications, it can be exported to global markets and is an ideal choice for foreign trade cooperation.

Specifications